Sometimes Simple is Best
by Wendy Myers-Jennings
This week we got a lovely array of veggies in our box, including fresh thyme, eggplant, and yellow wax beans. I’ve been trying to do better at just preparing the veggies how I can instead of getting caught up in finding the perfect recipe that uses them all and then procrastinating. This was a lovely stir fry, using the recipe below but with added eggplant. Simple and yummy. Enjoy!
 |
| Sautee pan with cooked mixed vegetables. Photo by author. |
**********
Interested in learning more about the Norwood CSA? Check out our Info Page.
No comments:
Post a Comment