Norwood CSA Food Co-op: “The Versatile Vegetable” Cauliflower

Tuesday, October 23, 2018

“The Versatile Vegetable” Cauliflower



Not a fan of Cauliflower? Don’t say no just yet!

I was never a fan of cauliflower until I recently discovered that it can be transformed in so many ways.

 You can roast it, mash it, steam it, make it into a pizza crust and the list goes on. On top of that, cauliflower is an excellent source of vitamins and minerals, high in fiber and rich in antioxidants. The Top 8 Health Benefits of Cauliflower.

When you have a picky eater like my 2-year old daughter you must find ways to sneak in those veggies. Therefore, cauliflower is so unique, you can literally make a dish and won’t even know you are eating it! Check out some awesome recipes I found that will make your tummy asking for more, click on the link below. Enjoy!





Haven’t joined our CSA yet? It’s a great way to receive fresh organic produce. Check out and follow our Facebook and Instagram page!

Written by: Elizabeth Burgos


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